Coming Soon - Ethiopia

This exceptional Duwancho Lot is a coffee that tells a story of care and craftsmanship. Sourced from the vibrant Duwancho village and processed with precision at Gatta farm, this lot begins with handpicked, perfectly ripe 74158 varietal cherries. After floating to remove any imperfections, the cherries are meticulously dried on African raised beds over three to four weeks, a process that enhances and preserves their unique flavours.

The result is a lively and dynamic cup, bursting with vibrant notes of lemongrass and intense grapefruit. A clean sweetness and bright, balanced acidity create a smooth and well-rounded profile, while the natural processing adds an elegant complexity. Each sip offers a crisp, refreshing experience with a lingering touch of sweetness, making this coffee an unforgettable choice for those who appreciate vibrant, high-quality brews.